The Shortest Commute
Adam Dickter Assistant Managing Editor Wed, 12/09/2009When Stuart Reichman, a chef from Teaneck, N.J., was forced out of his job at a large kosher processing plant due to downsizing last year, he put...
View ArticleThe Kosher Rachael Ray
by Tamar Snyder Staff Writer When Jamie Mendelovici Geller was in the fourth grade, her mom, Goldie, contemplated building a new family home in Philadelphia — one without a kitchen. Goldie came to her...
View ArticleFor The Love Of Israeli Wines
by Sandee Brawarsky Special To The Jewish Week Tue, 11/17/2009One red wine was compared to a really great passionate kiss. Another was praised as earthy, like wet leaves, like the earth...
View ArticleThe Shortest Commute
by Adam Dickter Assistant Managing Editor Tue, 12/08/2009When Stuart Reichman, a chef from Teaneck, N.J., was forced out of his job at a large kosher processing plant due to downsizing last year, he...
View ArticleFor The Love Of Israeli Wines
by Sandee Brawarsky Special To The Jewish Week Tue, 03/02/2010One red wine was compared to a really great passionate kiss. Another was praised as earthy, like wet leaves, like the earth...
View ArticleThe Rebbe’s Rosé
Sharon Udasin On eve of JOFA conference, younger women eschew exclusive services for ‘partnership’ minyanim.A Crown Heights thoroughfare known for baby carriages, yeshiva bochers and the occasional...
View ArticlePhoto Essay: Divine Dumplings - Manischewitz Cook-Off Winner
Photos by Shulamit Seidler-Feller Sarah Freedman-Izquierdo of Miami Beach, Fla., below, was the grand champion in the fourth annual Man-O-Manischewitz Cook-Off, the only national kosher cooking...
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